The Cooking Today Show
Hosted by Allan Gilbreath and Brandon Olmstead.
Join us as we explore cooking, entertaining, serving, and eating in today’s demanding world.
It Came From The International Market: Season 2 Episode 19: Thanksgiving with Giant Pork Rinds
Our tasters try various items purchased at a local international market. In this episode, they try Frescalita, Pork Rinds, Dragon Fruit Drink, and Dream Cake.
The Food Dude: Cranberry Sauce
Allan does his best to introduce everyone to freshly made cranberry sauce. After a detour through stuffing, they are all happy.
Cranberry Sauce with Mandarin Orange
I have to admit that I like it when someone tells me that they don’t like a food that I do like. This is now a case of “challenge accepted”. I start off with a few questions as to why they are not a fan. Nearly every single time, the evidence leads back to aContinue reading “Cranberry Sauce with Mandarin Orange”
The Cooking Today Show 